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Professional chef, recipe developer & food photographer

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Tag: lemon

06/27/201706/27/2017 Amanda Higgins2 Comments

Mushrooms on toast

breakfast and brunches, general, home, sauces, savoury, vegetables & vegetarianamanda higgins, amanda in the kitchen, amandainthekitchen, amandainthekitchen.com, butterbean sauce, cayenne pepper, cheesy toasts, dairy free, gluten free, healthy twists, lachefamanda@gmail.com, lemon, mushrooms on toast, rosemary, sugar free, sunday morning breakfast, toasts, vegetarian dishes
02/09/201605/17/2016 Amanda HigginsLeave a comment

watermelon cooler

drinks, generalamanda higgins, amanda in the kitchen, amandainthekitchen.com, blender, cool, expensive, fresh produce, heatwave, ice, juice, lachefamanda@gmail.com, lemon, mint, mint leaves, northern hemisphere, pips, refreshing drink, southern hemisphere, watermelon
10/13/201505/17/2016 Amanda HigginsLeave a comment

lemon drizzle loaf – gluten free

baking, other sweet treats, sweetamanda higgins, amanda in the kitchen, amandainthekitchen, amandainthekitchen.com, bicarbonate of soda, coconut oil, fluffy, gluten free, icing sugar, lachefamanda@gmail.com, lemon, lemon drizzle, lemon extract, lemon juice, lemons, light, moist, salt, sugar, xanthan gum
05/05/201508/19/2015 Amanda HigginsLeave a comment

basil pesto

  My basil bush needed a severe pruning ahead of the cold of winter, I ended up with two huge bags of beautiful fresh basil leaves. Hey presto – pesto Read More …

picnic, parties, snacks & dips, savourybasil, fish, fresh, garlic, green, ground almonds, lemon, oilve oil, parmesan, pasta, pesto, pinenuts, pruning, quick, salad, sandwich, soup, tasty
04/28/201508/19/2015 Amanda HigginsLeave a comment

asian tuna and mediterranean tuna

Over the past few weeks, in South Africa, Yellowfin tuna have virtually been jumping out of the ocean begging to be eaten. Yellowfin tuna what a treat! Many people ask me Read More …

savoury, seafoodasian, butter, capers, carbs] conscious, chilli, coriander, delicious, fish, garlic, ginger, gluten free, lemon, mediterranean, olives, sauce, smokey, spring onion, tamarin, treat, tuna, yellowfin tuna


I AM AMANDA

DIP CULINARY at ASHBURTON CHEF ACADEMY (UK)

I'm a professional chef, recipe developer & food photographer exploring the yummy things in life. Learn more about me...

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